Description

Triple Bitter® GPH Capsules

Just a few decades ago, our foods were far richer in bitter substances than they are today. Over time, these were bred out of modern foods to make the taste more pleasant for people, as bitterness is often perceived as unpleasant. This aversion has an evolutionary basis, since many poisonous plants taste bitter and were therefore avoided. However, bitter substances fulfil many important functions in the body: they stimulate saliva flow and gastric juice production, which supports digestion; they increase the production of bile, making fat digestion easier. Intestinal activity is also stimulated. Bitter substances also contribute to cleansing the body, regulate the acid–base balance, reduce cravings and lessen the desire for sweets. Drei Bitter® GPH capsules contain a well-balanced combination of arugula powder, lovage leaf powder and feverfew powder, with vitamin C and guarana extract. They are ideal for anyone who appreciates the benefits of bitter substances but would like to avoid the bitter taste. All plant-based ingredients used are of high quality. They are gently dried and then carefully ground into a powder.

Areas of use:

• For digestion
• For liver and gallbladder