Description

Fennel Syrup with Honey

St. Severin Fennel Syrup with Honey is produced in accordance with strict Austrian manufacturing regulations. The syrup is a sweet, watery preparation with a viscous consistency for oral consumption. Honey, one of the oldest sweeteners, can itself be described as a syrup. In this product, it is carefully blended with an extract of ripe, bitter-sweet fennel fruits (Foeniculum vulgare) to create the syrup. The syrup soothes the mucous membranes in the mouth, throat, and digestive tract, and helps prevent the excessive formation of digestive gases. Syrups have long been used to balance the body’s humours. They continue to be used today to support the respiratory and digestive systems. The sugar soothes the swallowing mechanism, balances the mucous membranes in the throat and digestive tract, and can mask the unpleasant taste of other ingredients. Our herbal syrups are not typically diluted with water for ingestion.

Due to EU law, we are not allowed to make any healing claims or describe specific applications for this product. Therefore, we kindly ask you to inform yourself about the product and its application on corresponding specialist websites on the internet or through literature.